Best Curitiba holiday apartments

HOTELS, APARTMENTS, VACATION RENTALS AND BED AND BREAKFAST IN CURITIBA

Capital of the state of Paraná, it has a population of about 1.8 million inhabitants, about 3 million considering the metropolitan area (Metropolitan Region of Curitiba) which includes 26 municipalities. Located on the plateau of the Paraná River, it rises 934 meters above sea level about 100 kilometers west of the Atlantic Ocean coast.
Its climate is classified as subtropical high altitude: essentially temperate, with hot but not torrid summers and even cold winters with temperatures that can fall a few degrees below zero. In essence, the climate is variable.
It is a strongly cosmopolitan metropolis and is the capital with the best quality of life in the whole of Brazil, as well as one of the most advanced in Latin America from an economic point of view.

Finding your own Curitiba

One of the most organized and beautiful cities in Brazil, very wooded, full of gardens and parks and with many attractions, events and manifestations.
It is the ecological capital of Brazil, with its 55 square meters of green area per person. A practical example of an ecological city that gives real value to the ecosystem where everything is related to eco-sustainability.
It is also considered the design capital of Brazil, if not the whole world. With 8 design universities.
Book a holiday apartment in Curitiba with 9flats.com and live life in this fascinating city through the eyes of the citizens, living next door and experiencing sounds and flavors like a real Carioca. Search here for hotel offers in Belo Horizonte: with a click you will find the best accommodation.

Visiting Curitiba

There are many areas and neighborhoods to visit during your stay in Curitiba. In 9flats you can find the best budget accommodation, hotels and holiday homes in all Curitiba. We recommend you to visit:

Jardim Botanico de Curitiba

Practically immortalized on every postcard in the city. With its art deco glass greenhouses, geometric gardens and its vocation as a research centre for the Parana region, it offers a glimpse of wild nature right in the city centre. You can also admire local animals such as armadillos and possums.

Opera de Arame

Theatre built entirely with steel tubes on metal structures covered in transparent polycarbonate. All on the shores of a lake. Unique of its kind, it literally gives the sensation of a structure hanging from wires. It has a capacity of about 1500 seats
Located in the Parque das Pedreiras and together with the Paulo Leminski cultural space, it forms a large complex for art and culture and outdoor events.

Museu Oscar Niemeyer

Also known as the museum of the eyes, because of its shape, is an important exhibition of mainly contemporary works. It also has large and beautiful gardens where you can relax or even have a picnic.

Parque Barigui

Another city park, refuge and oasis for wildlife. For visitors there are areas for barbecue, gazebo, gym, sports fields, parking, restaurant and amusement park. Attached there is the Automobile Museum, an exhibition hall and the seat of the Municipal Department for the Environment.

Rua XV de Novembro

The hub of the city center, pedestrian area, full of flowerbeds and restaurants, bars and shops. To walk there to breathe the authenticity of Curitiba.

Train trip from Curitiba to Morretes

Considered the most beautiful railway route in the world, it is a 3-hour train ride from Curitiba to the town of Morretes, crossing mountains covered with forests, breathtaking views and spectacular bridges.

What to eat in Curitiba

The gastronomy of Paraná is a mixture of influences of all the immigrants that came to this State and of the populations that lived here.

Porco no rolete: Pork on the Spit.
Carneiro no burraco: lamb cooked in a hole dug out of the ground, covered with embers.
Barreado: stew of one or more types of meat, such as duck, beef and pork loin, seasoned with garlic, onion, black pepper, laurel and cumin. All cooked until the meat is completely frayed. It is served with manioc flour, rice and banana.
Churrasco: grilled meat. Meat is usually seasoned only with rock salt and then cooked on iron skewers directly over fire.
Pato no tucupi: Prepared with duck, tucupi (broth made from manioc) and jambu (a typical herb from the northern region of Brazil).

Nearby Curitiba

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